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Toast & Roast

Join chef John Bates on March 1 at 2pm for the Toast & Roast event at Rancho Cuernavaca. John will be roasting up a lamb, pig and goat, while you enjoy an exclusive tasting of Texas Monthly’s Best Texas Wines of 2014.

For tickets and details of the event, please go to https://winefoodfoundation.org/upcoming-events/toast-roast#!event-register/2015/3/1/toast-roast